London 2 July 2009 - In another prestigious partnership with British Airways, the St. Kitts Tourism Authority joined restaurants, food companies and members of the travel industry  to participate at this summer's annual Taste of London Festival at Regent's Park, the world's greatest restaurant festival.  

During the four day event which started on Thursday 18th June, St Kitts received high level visibility through it's sponsorship of the steel band, which launched the first evening's entertainment coupled with a competition to win a trip for two to St. Kitts in conjunction with British Airways.
 
The St. Kitts Tourism Authority's  partnership  with the St. Kitts Marriott Resort and Royal Beach Casino, was also instrumental in offering one of the star prizes in the British Airways  scratchcard competition offered to all visitors to the British Airways Garden and its lounges.
 
Widely considered amongst Wimbledon and Ascot as one of the must-attend summer events in London, and often described as the ultimate day out for the discerning foodie, Taste of London brought together head chefs from the most highly renowned restaurants in London as well as overseas, giving visitors the chance to sample the finest cuisine all in one place. World-famous chef and Taste Festivals favourite, Hugh Fearnley-Whittingstall together with other famous faces including Gary Rhodes, Michael Roux and Tom Aitken
 
were on hand to serve up their signature dishes and share their best kept kitchen secrets.

A Taste Theatre and Cocktail Academy were the biggest crowd pullers at the event which, this year saw sessions sold out as these world-famous chefs joined with star food and drink producers to create a memorable four days.