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TDC Ltd
 Senior Sous Chef Date Posted: Aug-2-2019 
Company TDC Ltd
Address P. O. Box 142 Fort Street, Basseterre, St. Kitts
Deadline none provided.
Category Food, Beverage, and Tobacco
 Job Description

    Are you passionate, hardworking, innovative, experienced and currently seeking an opportunity to demonstrate your culinary skills?


    The TDC Group, is seeking to recruit a suitably qualified candidate, to fill the position of Senior Sous Chef at our Ocean Terrace Inn Ltd. (OTI), located at Fortlands, Basseterre. The successful candidate will assist with the management of food production at OTI’s two restaurants, the Verandah and Fisherman’s Wharf. 

    Interested candidates are required to possess the following
     
    - Qualifications as a Chef from a reputable institution    

    - Minimum of 5 years working experience in a senior position

    - Pays strict attention to food quality, taste and presentation

    - An ability to direct, teach and coach kitchen staff 

    - An ability to work in a fast-paced environment

    - Experience in creating menus and pricing food

    - Experience in ordering and monitoring supplies

    - HACCP standards for kitchen cleanliness and maintenance   

    - An ability to effectively work in a team setting 

    Send applications to:

    The Manager
    TDC Group Human Resources Department
    P.O. Box 142, Fort Street
    Basseterre, St. Kitts

    Or 


    Position will remain open until filled

    Remuneration commensurate with skills and experience 
     
 Contact Information
Company TDC Ltd
Address P. O. Box 142 Fort Street, Basseterre, St. Kitts
Phone 869-465-2511
Fax 869-466-8803
Email hrd@tdcgroupltd.com

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