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Royal St. Kitts Hotel
 Cook Date Posted: Oct-15-2026 
Company Royal St. Kitts Hotel
Address P.O. Box 406, Basseterre, St. Kitts
Deadline none provided.
Category Food, Beverage, and Tobacco
Status Full Time
 Job Description

    DEPARTMENT: Food and Beverage

    REPORTS TO: Executive Chef

    About Royal St. Kitts Hotel

    Located in the heart of Frigate Bay, Royal St. Kitts Hotel offers guests a welcoming home away from home, with studios and suites designed for comfort and convenience. We are looking for a dependable, skilled and service-focused Cook to join our Food & Beverage team and contribute to consistently high standards of food quality, presentation and kitchen hygiene.

    The Role

    Royal St. Kitts Hotel is looking for a reliable, skilled and service-focused Cook to join our Food & Beverage team.

    What You’ll Do:

    · Prepare and cook food according to recipes and quality standards.

    · Ensure food is properly presented, portioned and served.

    · Maintain high standards of food quality, hygiene and sanitation.

    · Keep workstations and kitchen equipment clean and organised.

    · Minimise food waste through proper preparation and storage.

    · Work closely with the culinary team to support smooth service.

    · Follow all food safety and health & safety procedures.

    What We’re Looking For:

    · Previous experience as a Cook is an asset.

    · Basic knowledge of food preparation and cooking techniques.

    · Strong attention to detail and pride in your work.

    · Ability to work in a fast-paced kitchen environment.

    · Team-oriented, reliable and dependable.

    · Culinary training or certification is an asset.

    Physical & Working Requirements

    · The role involves prolonged standing and walking during the shift.

    · Frequent bending, reaching, lifting, carrying, pushing and pulling may be required.

    · Ability to lift and carry food products, supplies and kitchen equipment as required.

    · Ability to work in a hot, humid and fast-paced kitchen environment.

    · Ability to work around heat, steam, sharp equipment and kitchen machinery while following required safety procedures.

    Employment Details

    Employment type: Full-time

    Schedule: Must be available to work weekends and public holidays, as operationally required

    Transportation: Transportation is available

    How to apply: Send your application to hr@royalstkittshotel.com

    Only shortlisted applicants will be contacted.

 Contact Information
Company Royal St. Kitts Hotel
Department Human Resources
Address P.O. Box 406, Basseterre, St. Kitts
Phone 869-465-8651
Email hr@royalstkittshotel.com
Website www.royalstkittshotel.com
 Other Vacancies Available By This Employer  
Activities Coordinator
Bartender
Painter
Finished Carpenter/Tiler
Security Officer

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